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Honey Garlic Salmon
Honey Garlic Salmon - Easy & Delicious!
Prep Time
5
mins
Cook Time
15
mins
Course:
Main Dish
Cuisine:
American, Chinese
Keyword:
dinner, easy, fish, salmon
Author:
jenahoward
Equipment
pan
Ingredients
Sauce
4
tbsp
honey
2
tbsp
soy sauce
I prefer the low sodium kind
1
tbsp
apple cider vinegar
any vinegar will do except balsamic
1
tbsp
minced garlic
more or less, depending on your preference
Salmon
1
lb
salmon
1
tbsp
olive oil
Garnishes
Instructions
Bring salmon to room temp for approx 20 min before cooking
Pat salmon down with paper towel to remove excessive moisture
Sprinkle with salt and pepper to taste
Drizzle olive oil to pan and heat on medium heat for 1 minute
Place salmon in pan and cook for 4 minutes
Turn salmon to other side and cook approx 4 more minutes
While salmon is cooking, mix sauce ingredients in a bowl and whisk together
Pour sauce over salmon and continue to cook for 1-2 more minutes
Sauce will thicken a bit, if it thickens too much, add 1/2 tbsp of water
Plate salmon and add some additional sauce from pan on top of each piece of salmon
Enjoy!
Notes