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+ servings

Steak Tip Salad

This steak tip salad is your meal, not your side
Prep Time1 hr
Cook Time18 mins
Total Time18 mins
Course: Main Course, Main Dish, Salad, Side Dish, Snack
Cuisine: American
Keyword: cobb salad, salad, steak salad, steak tips
Servings: 8 people
Author: jenahoward

Equipment

  • Grill
  • Pot

Ingredients

Steak Tips

  • 1.25 pounds Steak Tips

Marinade

  • 1/4 cup Soy Sauce I prefer the low sodium soy sauce
  • 1/8 cup Worcestershire Sauce
  • 1 tbsp Garlic Powder
  • 1 tsp Ginger Ground ginger is what I use
  • Salt To taste
  • Pepper To taste

Salad

  • 16 oz Salad Mix
  • 1 pint Grape Tomatoes
  • 1 can Olives Drained
  • 1 Red Pepper Chopped
  • 1 Orange Pepper Chopped
  • 1/2 Onion Yellow or Purple Onion
  • 8 Eggs Hardboiled
  • 1 Cucumber Peeled & Chopped

Instructions

Marinade

  • Mix together all marinade ingredients.
  • Pour over steak tips.
  • Cover tightly and shake container well to get the marinade all over the steak.
  • Marinate for 30 minutes or 24 hours (make sure your steak will be fine to eat by then).

Steak

  • Preheat Grill to medium high heat
  • Put steak on grill for approx 7 minutes (based on Med. Rare with a pink center), will take 9 minutes for Medium
  • After 7 minutes, turn the steak and cook for an additional 7 minutes (will take 9 more minutes for Medium).
  • Test the steak. For rare, it should be done. For Med Rare it might take a few more minutes. If the steak seems squishy with the tongs, it might not be done. The more firm it is, the more it is cooked. I prefer Medium Rare and like it a little squishy, but with some firmness.
  • Once cooked to your liking, cut steak into bite sized pieces and set aside.
    Grilled Steak Tips

Hardboiled Eggs

  • While the steak is cooking, place eggs in a medium pot and then fill 3/4 of the way with water.
  • Turn heat to medium high and let the water boil (with the eggs in it).
  • When the water begins to boil, turn the heat to medium and continue cooking the eggs for 8 more minutes.
  • When the eggs are cooked, flush the water in the pot with cold water and let the eggs sit for a few minutes before de-shelling them. They will be really hot for a few minutes.
  • Peel shells off of each egg and set eggs aside.

Salad

  • While the steak and eggs are cooking, pour salad mix into a large bowl..
  • Chop up the red pepper, orange pepper, cucumber, and onion.
  • Put all ingredients in the salad bowl.
  • Drain and then dump the olives directly into the salad bowl.
  • Wash and dump the grape tomatoes into the salad bowl.
  • Don't add the eggs yet. Mix all other salad ingredients with tongs.
    Veggie Salad
  • When the salad has been made, the eggs have been de-shelled, and the steak has been cut up, plate each person's plate with salad, an egg to the side, and steak on top of the salad.
  • Add salad dressing of any choice, if desired. Enjoy!
    steak tip salad