Pork Stir Fry is an easy dinner that you can throw together in less than 30 minutes making it a great choice for a busy weeknight meal. Stir-frying derived from a Chinese cooking technique that uses a small amount of very hot oil in a large, rounded pan (or wok) to […]
I’m obsessed with chicken marsala because of the sweet taste of the marsala wine, especially when it is cooked with garlic and butter. That smooth and tasty sauce is a dish that I can’t get enough of. But would this be as good with pork chops? Oh YEAH!